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Laramie, WY 82071

Phone: (307) 766-5124

Email: uwext@uwyo.edu

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High Altitude Baking cover

High Altitude Baking

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Publication #: B-1366
Date Published: 06/29/2022

Publication Author(s):
Vicki Hayman
Tanya Engel

Print Copy Price: $26.50 + S&H
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Description:

Since most recipes are created for sea level, success at high altitudes may require adjustments in time, temperature, or ingredients. If you are new to Wyoming, you may wonder why cookies crumble or cakes fall. At 3,000 feet or more above sea level (which includes ALL of Wyoming), you get to blame the altitude! UW Extension's High-Altitude Baking offers altitude-adjusted recipes for cookies, cakes, scones, pizza, breads, muffins and more! Each recipe was tested at 3,500 and 7,200 feet.


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Contact Us

University of Wyoming Extension

Department #3354

1000 E. University Ave.

Laramie, WY 82071

Phone: (307) 766-5124

Email: uwext@uwyo.edu

Find us on Facebook (Link opens a new window) Find us on Twitter (Link opens a new window) Find us on YouTube (Link opens a new window) Find us on Pinterest (Link opens a new window)

1000 E. University Ave. Laramie, WY 82071
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